Browsing Tag:snack

Recipes

4-Ingredient Apple & Nut Butter Turnovers

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With just four simple ingredients, including crescent rolls, nut butter, apple and cinnamon, these Apple and Nut Butter Turnovers are so easy to make, little ones can help. And they’re so delicious, you won’t have to work hard to convince them to dig in.But here’s the best part: They’re actually good for you! They’ve got heathy fats and protein,...
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Recipes

Pumpkin Cream Cheese Croissants

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“I don’t want anything that tastes awesome and isn’t loaded with calories” ... said no one ever.Which is why these Pumpkin Pie Croissants are definitely going to be a hit at your next fall get together. They’re super simple to make and they taste AWESOME. There’s nothing better to satisfy your pumpkin cravings. Plus, when you use reduced fat...
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Recipes

Neopolitan “Nice Cream”

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We call it “nice cream” because although it might taste as good as conventional ice cream, it leaves out all the nasty ingredients. Plus, it goes extra light on fat, added sugars and excess calories. And this version, which features a tasty trio of classic flavors, is so delicious, we’re pretty sure your kiddies will be extra nice after enjoying...
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Recipes

10 More Nutritionist-Approved After-School Snacks

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OK, moms, it’s time for the next installment of our healthy after-school snacks series. We recently shared 6 Healthy Snacks Kids (& Moms!) Will Love. Your response was so positive that once again, we’re dishing on some of our favorite noshes. They’re tasty. They’re easy to make. And they’re nutritionist-approved. Which means they’re guaranteed to keep your kiddies both healthy...
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Recipes

Easy Buffalo Tofu

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If you’re anything like us, you are constantly in search of the next thing you can drench in hot sauce. Buffalo tofu, being vegetarian and a great protein, calcium and iron source for veg-heads like us, seems like an obvious choice. But if we're being honest, we always struggled with mastering buffalo tofu.We’ve had success making buffalo cauliflower, buffalo...
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Recipes

Cranberry Apple Oatmeal Bake

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Before I had Ben, I would bounce out of bed everyday at 5:30 a.m., throw on my workout clothes and sneakers, and head right to the gym. I didn’t even need a cup of coffee or a single bite to eat to get me going.Ahhh, the good old days. Once we welcomed this little monster into our world, things...
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Recipes

No-Bake Raspberry Coconut Bliss Bites

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Nick and I got engaged the day after Valentine’s Day back in 2008. Which means: 1. We are really old and 2. I haven’t gotten flowers from him in 11 years Now before you go feeling sorry for me, know this: I specifically asked him to never, ever get me flowers again. I’m not the most practical person, but...
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Recipes

Dairy-Free Carrot Cake Muffins

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If you know anything about us, you know we are obsessed with chocolate. Chocolate bars, chocolate ice cream, chocolate pudding... we love it all. We’ve said it before and we’ll say it again: If chocolate is on the menu, we don’t bother looking any further. That is, with one exception: Carrot cake.You May Also Like: 4-Ingredient S'mores Cups >There’s...
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Recipes

Hawaiian Tofu Poke Bowl

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Unless you’ve been living under a rock, you know that the Hawaiian-style poke bowl is all the rage right now—and with good reason. Typically containing chunks of raw, marinated fish — usually tuna, on a bed of rice, topped with cooked or raw vegetables and umami-packed sauces, these insta-worthy poke bowls are packed with nutrition... and flavor.And although we’re...
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Recipes

4-Ingredient S’mores Cups

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Who said S’mores have to be reserved for the summer months? Not us! On the hunt for a way to duplicate our favorite summer staple minus the outdoor fire, we came up with these super simple s’mores cups.They require just four easy ingredients - chocolate chips, coconut oil, graham crackers and marshmallows. We wanted to make ours vegan so...
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